![]() But what about the more recent version of the cookout in this country? Interestingly, the cookout has been here for hundreds of years. Some of this might have taken place in what is now North America. It also helped our brains and bodies develop, making us truly human. Wrangham, cooking not only gave humans better food and nutrition. Richard Wrangham, Harvard University professor of biological anthropology and the author of Catching Fire: How Cooking Made Us Human, cooking food transformed the course of human development.Īccording to Dr. No one had access to a Big Green Egg or Blackstone Grill. ![]() ![]() Of course, there weren’t any fancy sauces or rubs in those times. Humans have been cooking food since their discovery of fire, which would take us as far back as the Paleolithic era. Cooking Over Fire – Just How Long Have We Been Doing It? But the roots of the modern-day cookout can be traced much further back. ![]() After all, it seems like every generation most of us can recall has been taking part in this unique pastime, particularly on summer holidays like the Fourth of July. The tradition of cooking meat and other food over a fire in the backyard seems distinctly American. ![]()
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